Restaurant closed

from 12.01.2025 to 27.01.2025

Seasonal & Regional

Experience and Savor the Culinary Diversity in Our In-House Restaurant

Discover the rich variety of dishes at our hotel’s own restaurant. We use fresh ingredients, high-quality regional and seasonal products—almost always sourced from nearby—to create our signature Baden and Alemannic cuisine. Traditional preparation methods meet a touch of Mediterranean freshness, refined with fragrant herbs and spices.

Our menu is a harmonious blend of tradition and modernity, offering delightful flavors in every bite. Regional specialties are complemented by fresh and wholesome international dishes, prepared and served daily with care.

Our traditionally furnished Black Forest restaurant, complete with a tiled stove, comfortably seats up to 40 guests.

We are here for you at the Alemannenhof Restaurant from Monday to Sunday, 5:30 PM to 9:30 PM.

Hot meals are served from 5:30 PM to 9:00 PM.

Our Menu

Vinotheque

Our cozy vinotheque offers space for 30 wine lovers. The Markgräfler Land is characterized by vineyards, meadows and valleys. A magnificent, colorful landscape, full of the fruits of nature, spoiled by the sun. The harvest of the grapes results in many good wines. Many quality wines and good drops of the surrounding regional wineries keep the wine bar in the Alemannenhof for the wine lover.

Celebration mood in the Alemannenhof

For every occasion only the best. Birthdays, christenings, communion, confirmation, festive dinners, corporate events. As a host we are always and at any time at your disposal for all celebrations. For all celebrations you will find suitable premises with us.

The “Kaminsaal” in the noble English style with fireplace, marble and parquet offers place for up to 70 persons. Our banqueting hall “Marie-Louise”, original in Empire-Rococo style, is the stylish crowning glory for every larger celebration. The banquet hall is fully air-conditioned and can accommodate up to 120 guests.

In our traditional restaurant with tiled stove, which will be prepared for you traditionally, modernly – but always festively – depending on the occasion, festive occasions with a number of up to 40 guests can be celebrated.

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