Restaurant closed
from 12.01.2025 to 27.01.2025
Seasonal & Regional
Experience and taste the variety of dishes in our hotel restaurant. Fresh ingredients, good quality and regional seasonal products, almost always from the nearby surroundings, are the basis of our Baden and Alemannic dishes. Traditional in preparation, refined with a pinch of Mediterranean freshness and fresh herbs. In our menu, tradition and modernity are pleasurably well matched. The national and international dishes are prepared and served fresh and wholesome. Daily. 40 guests can be seated in our traditionally furnished Black Forest restaurant with tiled stove.
Our Menu
Meat dishes
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Spiced chicken breast in curry-orange sauce € 26,90
savoy cabbage a la crème and rice
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‘Alemannenhof pan’ € 27,90
Medallions of pork fillet on porcini mushroom cream and spaetzle
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Venison ragout with pointed cabbage in cranberry béchamel € 29,90
and napkin dumplings
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‘Wiener schnitzel’ of veal € 18,80
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Rumpsteak € 25,50
Café de Paris 220g
Sides
Desserts
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Mixed ice cream € 6,50
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Mixed ice cream € 7,30
With cream
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Scoop of sorbet: € 2,80
Cassis or lemon or passion fruit
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Scoop of sorbet: € 4,80
Cassis or lemon or passion fruit - with shot (vodka or sparkling wine)
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Schwarzwaldmädel € 8,50
with cherry brandy, cherries, vanilla and chocolate ice cream, whipped cream
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Creme brûlée € 8,50
with cassis sorbet
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"Peach Melba" € 8,50
Pickled peach with vanilla ice cream and whipped cream
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Espresso Affogato € 5,20
Espresso with 1 scoop of vanilla ice cream
Vinotheque
Our cozy vinotheque offers space for 30 wine lovers. The Markgräfler Land is characterized by vineyards, meadows and valleys. A magnificent, colorful landscape, full of the fruits of nature, spoiled by the sun. The harvest of the grapes results in many good wines. Many quality wines and good drops of the surrounding regional wineries keep the wine bar in the Alemannenhof for the wine lover.
Celebration mood in the Alemannenhof
For every occasion only the best. Birthdays, christenings, communion, confirmation, festive dinners, corporate events. As a host we are always and at any time at your disposal for all celebrations. For all celebrations you will find suitable premises with us.
The “Kaminsaal” in the noble English style with fireplace, marble and parquet offers place for up to 70 persons. Our banqueting hall “Marie-Louise”, original in Empire-Rococo style, is the stylish crowning glory for every larger celebration. The banquet hall is fully air-conditioned and can accommodate up to 120 guests.
In our traditional restaurant with tiled stove, which will be prepared for you traditionally, modernly – but always festively – depending on the occasion, festive occasions with a number of up to 40 guests can be celebrated.
